October 22 Farm Stand

First I'd like to say thank you to everyone who came out last week. That wind was ferocious. But our tent survived as well as the jalapeno jelly that went flying after an extra strong gust. And we're still going! It may be frigid out there right now, but we have veggies to harvest! 

That being said, the end is near. This Saturday will be our second to last farm stand. We have decided to close up at the end of the month, so our last farm stand will be October 29.  This will allow us to both a) not freeze our pants off each week and b) get some work done around the farm before the snow comes. Hope to see you before the end of the season!

Here's the full list we'll have this Saturday, 9 a.m.-1 p.m. in Blawnox.

Red Potatoes

Turnips

Daikon Radishes

Winter greens

Butternut Squash (from Five Elements Farm) 

Acorn Squash (from Five Elements Farm)

Green Peppers
Sweet Peppers

Jalapenos

Lettuce
Garlic
Tomatoes (heirloom, cherry, yellow pear)

Homemade Jalapeno Jelly

Homemade Sassafras Jelly