August 20 Farm Stand


Unfortunately I missed the farm stand last week thanks to my timing belt snapping on the way home from Buffalo last Friday. But me and the baby are back (complete with her first tooth!) and we're looking forward to seeing everyone Saturday. It's been awesome weather this week. In addition to our bountiful tomatoes, we've got some beautiful Fin de Bagnol green beans that are delicious!

Here's the full list we'll have this Saturday, 9 a.m.-1 p.m. in Blawnox.

Tomatoes (red cherry, yellow pear, pink heirlooms)
Green Beans
Jalapenos
Cucumbers
Zucchini
Lettuce
Groundcherries (these are the tastiest little things ever)
Potted basil (awesome for the window sill)
Garlic (best dang garlic you've ever eaten)
Onions
Eggs

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August 13 Farm Stand

I left Brett to fend for himself this week while I took the baby up to Buffalo to spend time with my family. He spent the week drinking and playing video games. I kid, I kid. He actually kicked some major booty on the  farm this week, continually improving the land so we can continue to expand. In between the big projects, we continue to reap summer's beautiful bounty.


Here's the full list we'll have this Saturday, 9 a.m.-1 p.m. in Blawnox.
 
Tomatoes (red cherry, yellow pear, yellow slicers, pink heirlooms)Green peppers
Zucchini

Crookneck Squash
Lettuce
Groundcherries
 (these are the tastiest little things ever)
Herbs
Potted basil (awesome for the window sill)
Garlic (best dang garlic you've ever eaten)
Onions
Handmade charcoal




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August 06 Farm Stand

It's tomato season! They're coming in fast and furious in all sorts of shapes and colors. I can't wait to make my first caprese salad of the season (fresh mozzarella, tomatoes, basil, drizzle of olive oil, salt, pepper).


Here's the full list we'll have this Saturday, 9 a.m.-1 p.m. in Blawnox.


Tomatoes (red cherry, yellow pear, yellow slicers, pink heirlooms)
Zucchini
Crookneck Squash
Greens (Kale, Bok Choy, Swiss Chard)
Lettuce
Groundcherries (these are the tastiest little things ever)
Red potatoes
Golden Purslane (High in Omega 3s, great in salads)
Potted basil (awesome for the window sill)
Garlic (best dang garlic you've ever eaten)
Onions
Eggs
Handmade charcoal

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